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White Bean Chicken Chili Recipe

A comforting and hearty dish combining tender chicken, creamy white beans, and vibrant spices, perfect for any meal.
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Course: Main Course
Cuisine: American
Keyword: chicken chili, white bean chili, comfort food, quick meals
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 320kcal

Ingredients

  • 2 cups cooked chicken shredded
  • 1 can 15 oz white beans, drained and rinsed
  • 1 can 14 oz diced tomatoes
  • 1 cup chicken broth
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 bell pepper diced
  • 1 tsp cumin
  • 1 tsp chili powder
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  • In a large pot, sauté the diced onion and bell pepper over medium heat until softened.
  • Add minced garlic and cook for an additional minute.
  • Stir in the shredded chicken and cook until heated through.
  • Add the diced tomatoes, chicken broth, and white beans to the pot.
  • Sprinkle in the cumin and chili powder, stirring well to combine.
  • Season with salt and pepper to taste.
  • Bring the mixture to a boil, then reduce heat and simmer for 20 minutes.
  • Stir occasionally, allowing flavors to meld together.
  • Adjust seasoning as needed before serving.
  • Garnish with fresh cilantro before serving.

Nutrition

Calories: 320kcal | Carbohydrates: 10g | Protein: 30g | Fat: 5g | Fiber: 6g