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–+ servings

Whipped Coffee

Whipped coffee is a creamy and indulgent beverage made by whipping instant coffee, sugar, and hot water until frothy, then served over milk.
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Course: Beverage
Cuisine: Global
Keyword: whipped coffee, Dalgona coffee, coffee recipes, easy coffee, whipped drinks
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 serving
Calories: 120kcal

Ingredients

  • 2 tablespoons instant coffee
  • 2 tablespoons granulated sugar
  • 2 tablespoons hot water
  • 1 cup milk dairy or non-dairy
  • Ice optional
  • Cocoa powder or cinnamon for garnish optional

Instructions

  • Gather all the ingredients and a mixing bowl.
  • In the bowl, combine the instant coffee, sugar, and hot water.
  • Using a hand mixer or whisk, whip the mixture until it becomes light and frothy, about 2-5 minutes.
  • Continue whipping until stiff peaks form.
  • Fill a glass with milk and ice, if desired.
  • Spoon the whipped coffee mixture on top of the milk.
  • Gently stir the whipped coffee into the milk before drinking.
  • Sprinkle cocoa powder or cinnamon on top for added flavor.
  • Enjoy your whipped coffee immediately.
  • Experiment with different milk types for unique flavors.

Nutrition

Calories: 120kcal | Carbohydrates: 24g | Protein: 3g | Fat: 3g | Sugar: 22g