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–+ servings

Turkey Meatloaf

A delicious and healthy turkey meatloaf that's perfect for family dinners, combining ground turkey with flavorful ingredients.
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Course: Main Course
Cuisine: American
Keyword: turkey meatloaf, healthy recipe, comfort food, easy dinner
Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Servings: 4 servings
Calories: 250kcal

Ingredients

  • 1 lb ground turkey
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup onion finely chopped
  • 2 cloves garlic minced
  • 1 egg
  • 1/4 cup milk
  • 2 tbsp Worcestershire sauce
  • Salt and pepper to taste
  • 1/2 cup ketchup for topping

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, combine ground turkey, breadcrumbs, and grated Parmesan cheese.
  • Add the chopped onion and minced garlic to the mixture.
  • In a separate bowl, whisk together the egg, milk, Worcestershire sauce, salt, and pepper.
  • Pour the wet ingredients into the turkey mixture and combine thoroughly.
  • Transfer the mixture into a loaf pan, shaping it evenly.
  • Spread ketchup over the top for a flavorful glaze.
  • Bake in the preheated oven for 60 minutes or until cooked through.
  • Remove from the oven and let it rest for 10 minutes before slicing.
  • Serve warm and enjoy your delicious turkey meatloaf!

Nutrition

Calories: 250kcal | Carbohydrates: 20g | Protein: 15g | Fat: 10g | Fiber: 2g