Strawberry Chocolate
Indulge in the delightful combination of fresh strawberries and rich chocolate with this easy strawberry chocolate recipe, perfect for any occasion.
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Servings: 4 servings
Calories: 150kcal
Ingredients
- 1 pound fresh strawberries
- 8 ounces dark chocolate
- 1 tablespoon coconut oil optional
- White chocolate optional, for drizzling
Instructions
- Wash the strawberries thoroughly and pat them dry with a paper towel.
- Line a baking sheet with parchment paper.
- In a microwave-safe bowl, add dark chocolate and coconut oil.
- Microwave the chocolate in 30-second intervals, stirring until smooth.
- Hold each strawberry by the stem and dip it into the melted chocolate.
- Allow excess chocolate to drip off before placing on the prepared baking sheet.
- Repeat the process with all strawberries.
- Melt white chocolate and drizzle over the dipped strawberries if desired.
- Refrigerate for 30 minutes to set the chocolate.
- Serve chilled and enjoy your strawberry chocolate treats!
Nutrition
Calories: 150kcal | Carbohydrates: 15g | Protein: 2g | Fat: 10g | Fiber: 1g