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Pollo Asado

Experience the vibrant and mouthwatering flavors of pollo asado, a traditional dish featuring marinated and roasted chicken.
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Course: Main Course
Cuisine: Latin American
Keyword: pollo asado, roasted chicken, Latin American cuisine, chicken recipes
Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Servings: 4 -6 servings
Calories: 350kcal

Ingredients

  • 1 whole chicken 3-4 lbs
  • 4 cloves garlic minced
  • 1 tablespoon cumin
  • 1 tablespoon paprika
  • 1 tablespoon oregano
  • Juice of 2 limes
  • 1/4 cup olive oil
  • Salt and pepper to taste
  • Fresh cilantro for garnish
  • Lime wedges for serving

Instructions

  • Preheat your oven to 400°F (200°C).
  • In a bowl, mix minced garlic, cumin, paprika, oregano, lime juice, olive oil, salt, and pepper.
  • Rub the marinade all over the chicken, ensuring it gets under the skin.
  • Place the chicken in a roasting pan, breast side up.
  • Squeeze additional lime juice over the top if desired.
  • Roast in the preheated oven for about 1 hour or until the internal temperature reaches 165°F (75°C).
  • Baste the chicken with its juices halfway through cooking for extra moisture.
  • Let the chicken rest for 10 minutes after removing from the oven.
  • Carve the chicken into quarters for serving.
  • Garnish with fresh cilantro and lime wedges before serving.

Nutrition

Calories: 350kcal | Carbohydrates: 2g | Protein: 30g | Fat: 20g