Preheat your oven to 400°F (200°C).
Roll out the pre-made pizza dough on a floured surface.
Cut the dough into small circles (about 3 inches in diameter).
Place the dough circles on a baking sheet lined with parchment paper.
Brush each dough circle lightly with olive oil.
Spread a tablespoon of pizza sauce on each mini pizza.
Sprinkle shredded mozzarella cheese generously over the sauce.
Add your choice of toppings on top of the cheese.
Sprinkle Italian seasoning for extra flavor if desired.
Bake in the preheated oven for 10-12 minutes until the cheese is bubbly and the edges are golden.
Remove from the oven and let cool slightly before garnishing with fresh basil.