Mini Pizza
Mini pizzas are the perfect blend of fun and flavor, ideal for gatherings or a cozy night in. Customize them with your favorite toppings!
Print
Pin
Servings: 4 servings
Calories: 300kcal
Ingredients
- 1 pre-made pizza dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup sliced olives
- 1/4 cup sliced mushrooms
- 1/4 cup pepperoni slices
- Fresh basil leaves for garnish
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to about 1/4 inch thick.
- Cut the dough into circles using a cookie cutter or a glass.
- Place the dough circles on a baking sheet lined with parchment paper.
- Spread a tablespoon of pizza sauce on each dough circle.
- Sprinkle shredded mozzarella cheese evenly over the sauce.
- Add sliced olives and mushrooms on top of the cheese.
- Top with pepperoni slices if desired.
- Bake in the preheated oven for 10-12 minutes until the crust is golden.
- Remove from the oven and garnish with fresh basil leaves before serving.
Nutrition
Calories: 300kcal | Carbohydrates: 30g | Protein: 12g | Fat: 15g | Fiber: 1g