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–+ servings

Ice Cream Sundae

A delightful dessert featuring layers of creamy ice cream, rich toppings, and colorful garnishes, perfect for any occasion.
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Course: Dessert
Cuisine: American
Keyword: ice cream, sundae, dessert, sweet treats
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 2 servings
Calories: 350kcal

Ingredients

  • 2 cups vanilla ice cream
  • 1/2 cup chocolate syrup
  • 1/2 cup whipped cream
  • 1/4 cup chopped nuts optional
  • 1/4 cup maraschino cherries
  • 1/4 cup sprinkles
  • 1 banana sliced (optional)

Instructions

  • Gather all ingredients and tools needed for the sundae.
  • Scoop 1 cup of vanilla ice cream into a serving bowl.
  • Drizzle 1/4 cup of chocolate syrup over the ice cream.
  • Add sliced bananas on one side of the ice cream if using.
  • Top with another scoop of ice cream.
  • Pour an additional layer of chocolate syrup over the second scoop.
  • Add a generous amount of whipped cream on top.
  • Sprinkle chopped nuts and colorful sprinkles over the whipped cream.
  • Finish with a maraschino cherry on top.
  • Serve immediately and enjoy your homemade sundae!

Nutrition

Calories: 350kcal | Carbohydrates: 45g | Protein: 4g | Fat: 15g | Fiber: 1g