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–+ servings

Honey Mustard Sauce

A delicious and versatile honey mustard sauce, perfect for dipping, dressing, or marinading.
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Course: Condiment
Cuisine: American
Keyword: honey mustard sauce, condiment, dipping sauce, salad dressing
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cup (4-6 servings)
Calories: 80kcal

Ingredients

  • ½ cup honey
  • ¼ cup mustard
  • 2 tablespoons mayonnaise
  • 1 tablespoon apple cider vinegar
  • Pinch of salt

Instructions

  • Gather all ingredients: honey, mustard, mayonnaise, vinegar, and salt.
  • In a mixing bowl, combine honey and mustard.
  • Add mayonnaise for creaminess.
  • Pour in apple cider vinegar for acidity.
  • Sprinkle salt to enhance flavor.
  • Whisk the mixture until smooth and well combined.
  • Taste and adjust sweetness or tanginess as desired.
  • Transfer the sauce to a clean jar or airtight container.
  • Refrigerate for at least 30 minutes to let flavors meld.
  • Serve chilled or at room temperature.

Nutrition

Calories: 80kcal | Carbohydrates: 16g | Fat: 3g