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Homemade Granola Bars

Delicious homemade granola bars packed with oats, nuts, and dried fruits, perfect for a healthy snack.
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Course: Snack
Cuisine: Healthy
Keyword: granola bars, healthy snacks, homemade, breakfast
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 12 servings
Calories: 150kcal

Ingredients

  • 2 cups rolled oats
  • 1 cup nuts almonds, walnuts, or pecans
  • 1/2 cup honey or maple syrup
  • 1/2 cup nut butter peanut, almond, or cashew
  • 1/2 cup dried fruits raisins, cranberries, or apricots
  • 1/4 cup seeds chia, flax, or pumpkin seeds
  • 1 tsp vanilla extract
  • A pinch of salt

Instructions

  • Preheat the oven to 350°F (175°C).
  • Line a baking dish with parchment paper.
  • In a large bowl, combine rolled oats and chopped nuts.
  • In a saucepan, warm honey and nut butter until melted.
  • Stir in vanilla extract and salt.
  • Pour the wet mixture over the dry ingredients.
  • Add in dried fruits and seeds; mix well.
  • Transfer the mixture to the prepared baking dish.
  • Press down firmly to create an even layer.
  • Bake for 20-25 minutes until golden brown.
  • Allow to cool before cutting into bars.

Nutrition

Calories: 150kcal | Carbohydrates: 20g | Protein: 4g | Fat: 6g | Fiber: 3g