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Ham And Cheese Crescent Rolls

These ham and cheese crescent rolls are a quick and delicious snack, perfect for any occasion. Flaky, buttery, and filled with savory ham and cheese.
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Course: Snack
Cuisine: American
Keyword: ham and cheese, crescent rolls, appetizer, quick snack
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 8 servings
Calories: 200kcal

Ingredients

  • 1 can refrigerated crescent roll dough
  • 8 slices of ham
  • 8 slices of cheese cheddar or Swiss
  • 1 egg for egg wash
  • Sesame seeds optional

Instructions

  • Preheat your oven to 375°F (190°C).
  • Unroll the crescent roll dough onto a flat surface.
  • Separate the dough into individual triangles.
  • Place a slice of ham on each triangle.
  • Add a slice of cheese on top of the ham.
  • Starting from the wide end, roll the dough tightly towards the point.
  • Place the rolled crescents on a baking sheet lined with parchment paper.
  • Beat the egg and brush it over the tops of the rolls.
  • Sprinkle sesame seeds on top if desired.
  • Bake for 12-15 minutes or until golden brown.

Nutrition

Calories: 200kcal | Carbohydrates: 15g | Protein: 8g | Fat: 12g