Grinder Salad
A colorful and refreshing salad featuring a mix of fresh vegetables, creamy feta cheese, and zesty lime dressing, perfect for any occasion.
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Servings: 2 servings
Calories: 200kcal
Ingredients
- 1 cup chopped spinach
- 1/2 cup diced cucumber
- 1/2 cup shredded carrots
- 1/2 cup diced bell peppers
- 1/2 cup sliced red onion
- 1/2 avocado diced
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh herbs cilantro, parsley
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Wash and prepare all vegetables.
- In a large bowl, add the chopped spinach as the base.
- Layer the diced cucumber over the spinach.
- Add the shredded carrots next.
- Follow with the diced bell peppers.
- Sprinkle the sliced red onion on top.
- Add the diced avocado for creaminess.
- Crumble the feta cheese generously over the salad.
- Drizzle lime juice across the salad for zest.
- Season with salt and pepper, then toss gently to combine.
Nutrition
Calories: 200kcal | Carbohydrates: 20g | Protein: 5g | Fat: 10g | Fiber: 4g