Grilled Peaches
Grilled peaches are a delightful summer dessert, combining the sweetness of ripe peaches with a smoky char from the grill, perfect for any gathering.
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Servings: 4 servings
Calories: 80kcal
Ingredients
- 4 ripe peaches
- 2 tablespoons olive oil
- 1 tablespoon honey
- 1 teaspoon cinnamon
- Pinch of salt
- Optional: vanilla ice cream for serving
Instructions
- Preheat your grill to medium heat.
- Wash and halve the peaches, removing the pits.
- In a small bowl, mix olive oil, honey, cinnamon, and salt.
- Brush the cut sides of the peaches with the mixture.
- Place the peaches cut side down on the grill.
- Grill for 3-4 minutes until grill marks appear.
- Flip the peaches and grill for an additional 2 minutes.
- Remove from the grill and let cool slightly.
- Serve warm with a scoop of vanilla ice cream.
- Drizzle with any remaining honey mixture, if desired.
Nutrition
Calories: 80kcal | Carbohydrates: 11g | Protein: 1g | Fat: 4g | Fiber: 1g