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–+ servings

Greek Chicken

A flavorful dish combining tender grilled chicken with Mediterranean herbs, perfect for any occasion.
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Course: Main Course
Cuisine: Greek
Keyword: greek chicken, mediterranean, grilled chicken, healthy recipes
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 220kcal

Ingredients

  • 4 boneless skinless chicken breasts
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh parsley for garnish
  • Optional: Kalamata olives and feta cheese

Instructions

  • In a bowl, whisk together olive oil, lemon juice, oregano, garlic powder, salt, and pepper.
  • Place chicken breasts in a resealable bag.
  • Pour marinade over chicken, seal the bag, and refrigerate for at least 30 minutes.
  • Preheat the grill to medium-high heat.
  • Remove chicken from the marinade and discard the marinade.
  • Grill chicken for 6-7 minutes on each side or until cooked through.
  • Check internal temperature (should reach 165°F).
  • Remove chicken from the grill and let it rest for 5 minutes.
  • Slice the chicken and arrange on a serving plate.
  • Garnish with fresh parsley, olives, and feta cheese if desired.

Nutrition

Calories: 220kcal | Carbohydrates: 2g | Protein: 30g | Fat: 10g