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–+ servings

Fruit Pizza

A delightful dessert combining a sweet cookie base with a creamy frosting and a colorful array of fresh fruits, perfect for summer gatherings.
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Course: Dessert
Cuisine: American
Keyword: fruit pizza, dessert, summer, colorful dessert
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 8 servings
Calories: 200kcal

Ingredients

  • 1 pre-made sugar cookie dough or pizza crust
  • 8 oz cream cheese softened
  • 1/4 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup strawberries sliced
  • 1 cup blueberries
  • 1 cup kiwi sliced
  • 1 cup mango diced
  • Fresh mint leaves for garnish

Instructions

  • Preheat the oven to 350°F (175°C).
  • Roll out the sugar cookie dough on a floured surface into a pizza shape.
  • Place the dough on a pizza stone or baking sheet lined with parchment paper.
  • Bake for 12-15 minutes or until golden brown. Let it cool completely.
  • In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
  • Spread the cream cheese mixture evenly over the cooled cookie crust.
  • Arrange the sliced strawberries, blueberries, kiwi, and mango on top of the cream cheese layer.
  • Garnish with fresh mint leaves for a pop of color.
  • Refrigerate for at least 30 minutes before serving to set.
  • Slice into wedges and enjoy!

Nutrition

Calories: 200kcal | Carbohydrates: 30g | Protein: 3g | Fat: 8g | Fiber: 1g