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–+ servings

Eggroll In A Bowl

A healthy and flavorful dish that combines all the classic flavors of eggrolls without the frying, perfect for a quick weeknight meal.
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Course: Main Course
Cuisine: Asian
Keyword: eggroll, quick meals, healthy recipes, Asian cuisine
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 300kcal

Ingredients

  • 1 lb ground pork or turkey
  • 4 cups coleslaw mix
  • 2 green onions chopped
  • 3 cloves garlic minced
  • 1 inch ginger grated
  • 3 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • Salt and pepper to taste
  • Optional toppings: chopped cilantro sesame seeds

Instructions

  • Heat sesame oil in a large skillet over medium heat.
  • Add ground pork or turkey, cooking until browned.
  • Stir in minced garlic and grated ginger, cooking for an additional minute.
  • Add coleslaw mix to the skillet, stirring to combine.
  • Pour in soy sauce and rice vinegar, mixing well.
  • Season with salt and pepper to taste.
  • Cook for about 5-7 minutes, until the cabbage is tender.
  • Toss in chopped green onions just before serving.
  • Serve hot, garnished with cilantro and sesame seeds if desired.
  • Enjoy your healthy eggroll in a bowl!

Nutrition

Calories: 300kcal | Carbohydrates: 15g | Protein: 20g | Fat: 15g | Fiber: 3g