Easy Creamy Marry Me Chicken Recipe
Indulge in the delectable flavors of Easy Creamy Marry Me Chicken, combining succulent chicken with a rich and creamy sauce that's perfect for any occasion.
Print
Pin
Servings: 4 servings
Calories: 400kcal
Ingredients
- 4 boneless skinless chicken breasts
- Salt and pepper to taste
- 2 tablespoons olive oil
- 3 cloves garlic minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Fresh herbs for garnish e.g., parsley, thyme
Instructions
- Preheat your oven to 375°F (190°C).
- Season chicken breasts with salt and pepper on both sides.
- In a skillet, heat olive oil over medium-high heat.
- Sear the chicken for about 5 minutes on each side until golden brown.
- Remove chicken and set aside; reduce heat to medium.
- In the same skillet, add minced garlic and sauté until fragrant.
- Pour in chicken broth and bring to a simmer.
- Stir in heavy cream and Parmesan cheese, mixing well.
- Return the chicken to the skillet, coating it in the sauce.
- Transfer skillet to the oven and bake for 20 minutes until chicken is cooked through.
Nutrition
Calories: 400kcal | Carbohydrates: 5g | Protein: 25g | Fat: 30g | Fiber: 2g