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+ servings

Curry Chicken Salad

A vibrant and flavorful salad combining tender chicken with a creamy curry dressing, perfect for lunch or a light dinner.
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Course: Salad
Cuisine: Fusion
Keyword: curry chicken salad, healthy salad, chicken recipes, quick meals
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 2 cups cooked chicken shredded
  • 1/2 cup Greek yogurt
  • 1/4 cup mayonnaise
  • 2 tablespoons curry powder
  • 1/4 cup diced celery
  • 1/4 cup diced apples
  • 1/4 cup raisins
  • 1/4 cup chopped walnuts
  • Salt and pepper to taste
  • Green lettuce for serving

Instructions

  • Begin by shredding the cooked chicken into bite-sized pieces.
  • In a large mixing bowl, combine Greek yogurt and mayonnaise.
  • Add the curry powder to the yogurt mixture and stir until well blended.
  • Incorporate the shredded chicken into the bowl.
  • Add diced celery, apples, raisins, and walnuts to the mixture.
  • Season with salt and pepper to taste.
  • Toss all ingredients gently to ensure even coating.
  • Let the salad chill in the refrigerator for at least 30 minutes.
  • Prepare a bed of green lettuce on serving plates.
  • Serve the chilled curry chicken salad on top of the lettuce.

Nutrition

Calories: 350kcal | Carbohydrates: 15g | Protein: 25g | Fat: 20g | Fiber: 3g