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–+ servings

Creamy Chicken Noodle Soup

A comforting and flavorful dish combining tender chicken, fresh vegetables, and creamy broth, perfect for family dinners.
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Course: Soup
Cuisine: American
Keyword: creamy chicken noodle soup, comfort food, soup recipes
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 2 cups cooked chicken shredded
  • 1 cup egg noodles
  • 1 cup carrots sliced
  • 1 cup celery diced
  • 1 onion chopped
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 tablespoons butter
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  • Melt butter in a large pot over medium heat.
  • Add chopped onions, carrots, and celery; sauté until softened.
  • Stir in garlic powder, salt, and pepper.
  • Pour in chicken broth and bring to a boil.
  • Add egg noodles and cook for 6-8 minutes until tender.
  • Reduce heat and mix in shredded chicken.
  • Slowly stir in heavy cream for creaminess.
  • Simmer for another 5 minutes.
  • Adjust seasoning if necessary.
  • Serve hot garnished with fresh parsley.

Nutrition

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Fiber: 2g