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–+ servings

Cream Cheese Chicken

A creamy and flavorful dish featuring tender chicken coated in a rich cream cheese sauce, perfect for any dinner occasion.
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Course: Main Course
Cuisine: American
Keyword: cream cheese chicken, easy dinner, comfort food, chicken recipes
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 4 boneless skinless chicken breasts
  • 8 oz cream cheese softened
  • 1 cup chicken broth
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp dried thyme
  • Salt and pepper to taste
  • 2 tbsp olive oil
  • Fresh parsley for garnish
  • 1 cup spinach optional

Instructions

  • Preheat your oven to 375°F (190°C).
  • In a skillet, heat olive oil over medium heat.
  • Season the chicken breasts with salt, pepper, garlic powder, and onion powder.
  • Brown the chicken breasts on both sides in the skillet for about 5 minutes.
  • In a bowl, mix the softened cream cheese with chicken broth until smooth.
  • Add dried thyme and stir until combined.
  • Pour the cream cheese mixture over the browned chicken in the skillet.
  • If using, add spinach on top of the chicken.
  • Cover the skillet and transfer it to the oven.
  • Bake for 20 minutes or until the chicken is cooked through and the sauce is bubbly.

Nutrition

Calories: 350kcal | Carbohydrates: 5g | Protein: 30g | Fat: 20g | Fiber: 1g