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Cracker Barrel Meatloaf

A classic Cracker Barrel meatloaf that combines savory flavors and a hearty texture, perfect for family dinners.
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Course: Main Course
Cuisine: American
Keyword: Cracker Barrel meatloaf, comfort food, dinner, meatloaf recipes
Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Servings: 4 -6 servings
Calories: 250kcal

Ingredients

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/2 cup milk
  • 1/4 cup ketchup
  • 1/4 cup finely chopped onion
  • 1 egg
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp garlic powder
  • 1/2 cup brown sugar
  • 1/4 cup additional ketchup for glaze

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, combine the ground beef, breadcrumbs, and chopped onion.
  • Add the milk, egg, salt, pepper, and garlic powder to the mixture.
  • Mix the ingredients until well combined, but do not overmix.
  • Shape the mixture into a loaf and place it in a baking dish.
  • In a separate bowl, combine brown sugar and ketchup for the glaze.
  • Spread half of the glaze over the meatloaf.
  • Bake in the preheated oven for 45 minutes.
  • After 45 minutes, remove from the oven and spread the remaining glaze.
  • Return to the oven and bake for an additional 15 minutes.

Nutrition

Calories: 250kcal | Carbohydrates: 15g | Protein: 20g | Fat: 12g | Fiber: 1g