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–+ servings

Cornflake Cookies

These cornflake cookies combine the crunchiness of cornflakes with the sweetness of cookies, making them a delightful treat for any occasion.
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Course: Dessert
Cuisine: American
Keyword: cornflake cookies, dessert, baking, snacks
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 24 cookies
Calories: 150kcal

Ingredients

  • 2 cups cornflakes
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter softened
  • 1/2 cup chocolate chips
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • Pinch of salt

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar.
  • Add the egg and vanilla extract; mix until well combined.
  • In another bowl, sift together the flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  • Gently fold in the cornflakes and chocolate chips.
  • Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
  • Bake in the preheated oven for 12-15 minutes, or until edges are golden.
  • Remove from the oven and let cool on the baking sheet for 5 minutes.
  • Transfer to a wire rack to cool completely.

Nutrition

Calories: 150kcal | Carbohydrates: 20g | Protein: 1g | Fat: 7g