Cobb Salad
A colorful and nutritious Cobb Salad featuring tender chicken, crispy bacon, creamy avocado, and tangy blue cheese, perfect for any meal.
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Servings: 4 servings
Calories: 450kcal
Ingredients
- 4 cups mixed greens
- 1 cup cooked chicken diced
- 4 strips of bacon cooked and crumbled
- 2 hard-boiled eggs quartered
- 1 avocado sliced
- 1 cup cherry tomatoes halved
- 1/2 cup blue cheese crumbled
- 1/4 cup red wine vinaigrette
- Salt and pepper to taste
Instructions
- Prepare all ingredients by washing and chopping the mixed greens.
- Cook the bacon until crispy and crumble it into small pieces.
- Hard-boil the eggs, peel, and quarter them.
- Dice the cooked chicken into bite-sized pieces.
- Slice the avocado carefully to avoid browning.
- Halve the cherry tomatoes and set aside.
- In a large salad bowl, layer the mixed greens as the base.
- Arrange the diced chicken, crumbled bacon, avocado slices, and quartered eggs on top of the greens.
- Sprinkle the blue cheese and cherry tomatoes evenly across the salad.
- Drizzle with red wine vinaigrette and season with salt and pepper before serving.
Nutrition
Calories: 450kcal | Carbohydrates: 10g | Protein: 25g | Fat: 30g | Fiber: 5g