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–+ servings

Cinnamon Apples

Warm and comforting cinnamon apples, a delightful treat that highlights the natural sweetness of apples with aromatic cinnamon.
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Course: Dessert
Cuisine: American
Keyword: cinnamon apples, dessert, fall recipes, healthy snacks
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 150kcal

Ingredients

  • 4 medium apples Granny Smith or Honeycrisp
  • 2 tablespoons butter
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg optional
  • 1 tablespoon lemon juice
  • Pinch of salt
  • Optional toppings: whipped cream or vanilla ice cream

Instructions

  • Preheat your oven to 350°F (175°C).
  • Wash and core the apples, then slice them into wedges.
  • In a skillet, melt the butter over medium heat.
  • Add the apple slices to the skillet.
  • Sprinkle the brown sugar, cinnamon, nutmeg, and salt over the apples.
  • Drizzle the lemon juice over the mixture.
  • Stir gently to coat the apples evenly.
  • Cook for about 5-7 minutes, stirring occasionally, until apples are slightly tender.
  • Transfer the apples to a baking dish.
  • Bake in the oven for 10-15 minutes until softened and caramelized.

Nutrition

Calories: 150kcal | Carbohydrates: 25g | Protein: 1g | Fat: 6g | Fiber: 2g