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–+ servings

Chicken Tacos

Indulge in flavorful chicken tacos filled with tender grilled chicken, fresh toppings, and zesty flavors, perfect for any occasion.
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Course: Main Course
Cuisine: Mexican
Keyword: chicken tacos, Mexican food, quick meals, easy recipes
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 250kcal

Ingredients

  • 2 chicken breasts boneless and skinless
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 8 small corn tortillas
  • 1 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1/4 cup diced red onion
  • 1/4 cup chopped cilantro
  • 1 lime cut into wedges

Instructions

  • Marinate the chicken breasts in olive oil, chili powder, cumin, garlic powder, salt, and pepper for at least 15 minutes.
  • Heat a grill or skillet over medium-high heat.
  • Cook the marinated chicken for about 7-8 minutes on each side until fully cooked.
  • Remove the chicken from heat and let it rest for a few minutes.
  • Slice the chicken into thin strips.
  • Warm the corn tortillas on the grill for about 30 seconds on each side.
  • Assemble the tacos by placing sliced chicken on each tortilla.
  • Add shredded lettuce, diced tomatoes, and red onion on top of the chicken.
  • Sprinkle with fresh cilantro for added flavor.
  • Serve the tacos with lime wedges on the side for squeezing over.

Nutrition

Calories: 250kcal | Carbohydrates: 30g | Protein: 20g | Fat: 10g | Fiber: 2g