Go Back
+ servings

Chicken Gnocchi Soup

A warm and comforting chicken gnocchi soup that combines tender chicken, pillowy gnocchi, and fresh vegetables in a savory broth.
Print
Course: Soup
Cuisine: American
Keyword: chicken gnocchi soup, comfort food, easy recipes
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 320kcal

Ingredients

  • 1 tablespoon olive oil
  • 1 onion chopped
  • 2 carrots diced
  • 2 celery stalks diced
  • 2 cloves garlic minced
  • 2 cups cooked chicken shredded
  • 4 cups chicken broth
  • 1 package 16 oz gnocchi
  • 2 cups fresh spinach
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  • Heat olive oil in a large pot over medium heat.
  • Add chopped onion, carrot, and celery; sauté until softened.
  • Stir in minced garlic and cook for 1 minute.
  • Add diced chicken and cook until lightly browned.
  • Pour in chicken broth and bring to a simmer.
  • Add gnocchi and cook for 3-4 minutes until they float.
  • Stir in fresh spinach and cook until wilted.
  • Season with salt, pepper, and thyme to taste.
  • Let simmer for an additional 5 minutes.
  • Serve hot, garnished with fresh parsley.

Nutrition

Calories: 320kcal | Carbohydrates: 40g | Protein: 25g | Fat: 10g | Fiber: 3g