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–+ servings

Chicken Crockpot

A hearty and flavorful dish combining tender chicken and vibrant vegetables, perfect for family dinners.
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Course: Main Course
Cuisine: American
Keyword: chicken, crockpot, easy recipe, comfort food
Prep Time: 15 minutes
Cook Time: 6 hours
Total Time: 6 hours 15 minutes
Servings: 4 servings
Calories: 320kcal

Ingredients

  • 4 boneless skinless chicken breasts
  • 2 cups mixed vegetables carrots, peas, bell peppers
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 cup chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 1 tablespoon cornstarch optional, for thickening
  • Fresh parsley for garnish

Instructions

  • Prepare all ingredients.
  • Heat olive oil in a skillet over medium heat.
  • Sear the chicken breasts for 2-3 minutes on each side.
  • Place the chicken in the crockpot.
  • Add chopped onion and minced garlic.
  • Layer mixed vegetables over the chicken.
  • Pour chicken broth over all.
  • Sprinkle thyme, salt, and pepper.
  • Cover and cook on low for 6-8 hours.
  • Thicken sauce with cornstarch if desired.

Nutrition

Calories: 320kcal | Carbohydrates: 25g | Protein: 30g | Fat: 10g | Fiber: 3g