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Brownie Recipe

Indulge in these rich and fudgy brownies, perfect for satisfying your chocolate cravings. Easy to make and deliciously decadent.
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Course: Dessert
Cuisine: American
Keyword: brownies, dessert, chocolate, easy recipes
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 16 servings
Calories: 250kcal

Ingredients

  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips optional

Instructions

  • Preheat the oven to 350°F (175°C) and grease a 9x13 inch baking pan.
  • Melt the butter in a saucepan over low heat.
  • Remove from heat, then stir in the sugar, eggs, and vanilla.
  • Mix in the flour, cocoa powder, and salt until just combined.
  • Add chocolate chips if desired and fold into the batter.
  • Pour the batter into the prepared baking pan.
  • Bake for 25-30 minutes or until a toothpick inserted comes out with a few moist crumbs.
  • Let the brownies cool in the pan for at least 10 minutes.
  • Cut into squares and serve warm or at room temperature.
  • Enjoy your delicious homemade brownies!

Nutrition

Calories: 250kcal | Carbohydrates: 35g | Protein: 3g | Fat: 12g | Fiber: 1g