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Brown Sugar Pork Chops

Brown sugar pork chops are a delightful dish that combines sweetness with savory flavors, making it a favorite for family dinners.
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Course: Main Course
Cuisine: American
Keyword: brown sugar pork chops, easy pork recipe, savory dinner
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 4 bone-in pork chops
  • 1/2 cup brown sugar
  • 1/4 cup soy sauce
  • 2 cloves garlic minced
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 tablespoon olive oil
  • Fresh herbs for garnish optional

Instructions

  • Preheat your oven to 400°F (200°C).
  • In a bowl, mix brown sugar, soy sauce, garlic, pepper, and paprika.
  • Rub the mixture onto both sides of the pork chops.
  • Heat olive oil in a skillet over medium-high heat.
  • Sear the pork chops for 3-4 minutes on each side until golden brown.
  • Transfer the skillet to the preheated oven.
  • Bake for 10-12 minutes or until the internal temperature reaches 145°F (63°C).
  • Remove pork chops and let them rest for 5 minutes.
  • Garnish with fresh herbs if desired.
  • Serve warm with your favorite sides.

Nutrition

Calories: 350kcal | Carbohydrates: 15g | Protein: 30g | Fat: 20g