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–+ servings

Brown Butter Chocolate Chip Cookies

Delicious brown butter chocolate chip cookies that combine rich, nutty flavors with sweet chocolate chips, creating a chewy and delightful treat.
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Course: Dessert
Cuisine: American
Keyword: brown butter, chocolate chip cookies, baking, dessert
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 24 cookies
Calories: 150kcal

Ingredients

  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

Instructions

  • Brown the butter in a saucepan over medium heat until golden brown.
  • Let the brown butter cool slightly before mixing with sugars.
  • Add eggs one at a time and mix in vanilla extract.
  • In a separate bowl, whisk flour, baking soda, and salt.
  • Gradually add dry ingredients to the wet mixture.
  • Fold in the chocolate chips.
  • Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • Scoop tablespoons of dough onto the prepared baking sheet.
  • Bake for 12-15 minutes until edges are golden.
  • Let cool on the baking sheet before transferring to a wire rack.

Nutrition

Calories: 150kcal | Carbohydrates: 20g | Protein: 1g | Fat: 8g