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–+ servings

Broccoli Rice Casserole

A comforting dish that combines tender broccoli, fluffy rice, and creamy cheese, perfect for family dinners.
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Course: Casserole
Cuisine: American
Keyword: broccoli casserole, rice casserole, comfort food, easy recipes
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6 servings
Calories: 250kcal

Ingredients

  • 2 cups cooked rice
  • 2 cups chopped broccoli
  • 1 cup shredded cheddar cheese
  • 1/2 cup sour cream
  • 1/2 cup milk
  • 1/2 cup chopped onions
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup breadcrumbs optional

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, combine the cooked rice and chopped broccoli.
  • Add the shredded cheddar cheese, sour cream, milk, chopped onions, garlic powder, salt, and pepper.
  • Mix all ingredients until well combined.
  • Transfer the mixture to a greased baking dish.
  • If desired, sprinkle breadcrumbs on top for a crunchy texture.
  • Bake in the preheated oven for 25-30 minutes or until golden brown.
  • Remove from the oven and let it cool for a few minutes.
  • Cut into squares and serve warm.
  • Enjoy your delicious broccoli rice casserole!

Nutrition

Calories: 250kcal | Carbohydrates: 30g | Protein: 10g | Fat: 12g | Fiber: 3g