Go Back
–+ servings

Bread Pizza

A delicious and easy dish that combines a crispy bread base with your favorite pizza toppings, perfect for quick meals or snacks.
Print
Course: Snack
Cuisine: Italian
Keyword: bread pizza, quick meal, easy recipe, snack
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2 servings
Calories: 320kcal

Ingredients

  • 4 slices of bread
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced olives
  • 1/2 cup diced bell peppers
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • Fresh basil leaves for garnish
  • Olive oil for drizzling

Instructions

  • Preheat your oven to 400°F (200°C).
  • Place the slices of bread on a baking sheet.
  • Spread a generous layer of pizza sauce over each slice.
  • Sprinkle shredded mozzarella cheese evenly on top.
  • Add sliced olives and diced bell peppers to each slice.
  • Sprinkle oregano and garlic powder over the toppings.
  • Drizzle a little olive oil over each slice.
  • Bake in the preheated oven for about 10-12 minutes, until the cheese is bubbly and golden.
  • Remove from the oven and let cool for a minute.
  • Garnish with fresh basil leaves before serving.

Nutrition

Calories: 320kcal | Carbohydrates: 30g | Protein: 12g | Fat: 15g | Fiber: 2g