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–+ servings

Beef Tips And Gravy Recipe

Indulge in tender beef tips simmered in a rich, savory gravy, perfect for cozy dinners and family gatherings.
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Course: Main Course
Cuisine: American
Keyword: beef tips, gravy, comfort food, easy recipe, family dinner
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 320kcal

Ingredients

  • 1 lb beef tips sirloin or tenderloin
  • 2 cups beef broth
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 cup mushrooms sliced
  • 1/4 cup flour
  • 2 tbsp Worcestershire sauce
  • 1 tsp thyme
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  • Heat olive oil in a large skillet over medium heat.
  • Add diced onions and minced garlic; sauté until translucent.
  • Season beef tips with salt and pepper, then add to the skillet.
  • Brown the beef tips on all sides for about 5 minutes.
  • Stir in sliced mushrooms and cook until soft.
  • Sprinkle flour over the beef and veggies, stirring to coat.
  • Gradually add beef broth, whisking to avoid lumps.
  • Stir in Worcestershire sauce and thyme; bring to a simmer.
  • Reduce heat and let it simmer for 15-20 minutes until thickened.
  • Serve hot over mashed potatoes or rice.

Nutrition

Calories: 320kcal | Carbohydrates: 10g | Protein: 30g | Fat: 18g