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–+ servings

Bacon Wrapped Chicken

A deliciously savory dish combining juicy chicken and crispy bacon, perfect for any occasion.
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Course: Main Course
Cuisine: American
Keyword: bacon wrapped chicken, chicken recipe, comfort food, easy dinner
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 4 boneless skinless chicken breasts
  • 8 slices of bacon
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Olive oil for drizzling
  • Fresh herbs for garnish

Instructions

  • Preheat your oven to 375°F (190°C).
  • Season the chicken breasts with garlic powder, onion powder, paprika, salt, and pepper.
  • Wrap each chicken breast with two slices of bacon, securing with toothpicks if needed.
  • Heat olive oil in a skillet over medium heat.
  • Sear the wrapped chicken for 3-4 minutes on each side until the bacon is crispy.
  • Transfer the chicken to a baking dish.
  • Bake in the oven for 20-25 minutes, or until the internal temperature reaches 165°F (74°C).
  • Let the chicken rest for 5 minutes before removing toothpicks.
  • Garnish with fresh herbs before serving.
  • Serve warm and enjoy!

Nutrition

Calories: 350kcal | Carbohydrates: 5g | Protein: 22g | Fat: 28g