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Air Fryer Steak

A juicy and flavorful air fryer steak that is quick and easy to prepare, perfect for busy weeknights or special occasions.
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Course: Main Course
Cuisine: American
Keyword: air fryer, steak, quick recipes, healthy cooking, dinner ideas
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 1 serving
Calories: 350kcal

Ingredients

  • 1 ribeye or sirloin steak about 1 inch thick
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional: garlic powder rosemary, or your favorite steak seasoning

Instructions

  • Preheat your air fryer to 400°F (200°C).
  • Pat the steak dry with paper towels.
  • Rub the olive oil evenly over the steak.
  • Season generously with salt, pepper, and any additional spices.
  • Place the steak in the air fryer basket.
  • Cook for 10 minutes for medium-rare, flipping halfway through.
  • Use a meat thermometer to check for desired doneness (130°F for medium-rare).
  • Remove the steak and let it rest for 5 minutes.
  • Slice against the grain for better tenderness.
  • Serve and enjoy your perfectly cooked air fryer steak!

Nutrition

Calories: 350kcal | Protein: 30g | Fat: 25g